Pepper Steak Recipe: A Quick and Delicious Weeknight Dinner

Looking for a quick and flavorful dinner option? This easy pepper steak recipe is perfect for busy weeknights. With tender beef, vibrant bell peppers, and a savory sauce, this recipe for pepper steak is sure to become a family favorite. Whether you’re a seasoned cook or a beginner, this beef pepper steak recipe is straightforward and delicious.

Pepper Steak

Recipe by SouhailCuisine: USA, ChineseDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

322

kcal

A quick and easy pepper steak recipe with tender beef and vibrant bell peppers, perfect for weeknight dinners. Ready in just 45 minutes!

Ingredients

1 tablespoon vegetable oil (divided use)
1 red bell pepper (cored, seeded, and cut into strips)
1 green bell pepper (cored, seeded, and cut into strips)
1 ¼ pounds flank steak (thinly sliced)
2 teaspoons garlic (minced)
1 teaspoon ginger (minced)
Salt and pepper to taste
¼ cup soy sauce
1 ½ tablespoons sugar
1 ½ tablespoons cornstarch
1 cup beef broth

Directions

Heat half the vegetable oil in a large skillet over medium-high heat.
Add the red and green bell peppers and cook for 3-4 minutes until tender. Remove from the skillet and set aside.
Add the remaining oil to the skillet. Add the flank steak and cook for 5-6 minutes until browned.
Add the garlic and ginger to the skillet and cook for 1 minute.
In a small bowl, mix the soy sauce, sugar, cornstarch, and beef broth. Pour the mixture into the skillet.
Return the bell peppers to the skillet and stir to combine. Cook for an additional 2-3 minutes until the sauce has thickened.
Serve hot (you can serve over rice or noodles).

Notes

For a spicier version, add red pepper flakes or a sliced jalapeño.
You can substitute flank steak with sirloin or skirt steak.
Use low-sodium soy sauce to control the salt content.

Additional Tips for the best Pepper Steak Recipe

Slice the beef thinly: For the best texture, slice the beef against the grain as thinly as possible. This ensures tender bites in your steak.
Prep ingredients beforehand: Have all your ingredients ready before you start cooking. This makes the process smoother and quicker.
Adjust the sauce: If you prefer a thicker sauce, add a bit more cornstarch. For a thinner sauce, add more beef broth.
Use fresh vegetables: Fresh bell peppers and garlic will enhance the flavor of your beef pepper steak recipe.
Serve immediately: This dish is best enjoyed fresh off the stove to maintain the crispness of the peppers and the tenderness of the beef.
Marinate the Beef: For extra flavor, marinate the beef in soy sauce, garlic, and a bit of sesame oil for at least 30 minutes before cooking. This will enhance the taste and tenderness of your beef steak.
Use High Heat: Cooking the beef on high heat ensures a nice sear, which locks in the juices and adds a delicious caramelized flavor to your pepper steak.
Add Onions: Sauté some sliced onions along with the bell peppers for an added layer of flavor and texture.
Experiment with Peppers: Try using different types of peppers. Such as yellow or orange bell peppers, for a colorful and flavorful twist on the traditional pepper steak.
Garnish with Green Onions: Sprinkle chopped green onions on top of the finished dish for a fresh and vibrant garnish.

FAQ

Can I use a different cut of beef for pepper steak?

Yes, while flank steak or sirloin is often used, you can substitute with other tender cuts of beef like ribeye or tenderloin. Just ensure the beef is sliced thinly against the grain to keep it tender.

Can I make pepper steak spicy?

Absolutely! You can add more heat by increasing the amount of black pepper, or incorporating chili flakes. Also you can add hot sauce, or even sliced jalapeños into the recipe to give it a spicier kick. Adjust the heat level to your taste.

This easy pepper steak recipe is a fantastic addition to your weeknight dinner rotation. With its simple preparation and delicious flavors, it’s a dish that will please everyone at the table. Try this recipe for pepper steak tonight and enjoy a delightful meal with minimal effort.

For beef recipes lovers, head to our beef dedicated section. And if you are looking for a delicious and sweet Chinese dish, try the panda express orange chicken recipe.