Looking for a refreshing pick-me-up? This easy Starbucks Matcha Latte recipe is the perfect homemade alternative to your favorite Starbucks drink. Whether you prefer it hot or iced, this creamy and energizing beverage combines the earthy flavor of matcha with the smoothness of milk, offering a healthy caffeine boost with fewer calories than your standard latte. Not only is this drink simple to make, but it also allows you to customize it to your taste with your choice of milk and sweeteners. Ready to make your own Starbucks-inspired iced matcha latte at home? Let’s get started!
Matcha Latte Recipe
Cuisine: AmericanDifficulty: Easy1
servings5
minutes100
kcalCreate a creamy, refreshing matcha latte at home with this easy recipe, inspired by Starbucks. Perfect for a quick iced matcha latte fix!
Ingredients
1 teaspoon matcha green tea powder
2 teaspoons hot water
1 cup milk (dairy or plant-based like almond, oat, or soy)
1 teaspoon honey or sweetener of choice (optional)
Ice cubes (for iced version)
Directions
- Prepare the Matcha: In a small bowl, whisk together 1 teaspoon of matcha powder and 2 teaspoons of hot water until smooth and lump-free.
- Heat the Milk: Warm your milk (if making a hot latte) or use cold milk for the iced version.
- Combine: Pour the matcha mixture into the milk and stir until well combined. For an iced matcha latte, add ice cubes before mixing.
- Sweeten: Stir in honey or any sweetener of your choice, adjusting the taste to your liking.
Notes
- Matcha Quality: Use ceremonial grade matcha for the best flavor and vibrant green color.
- Milk Alternatives: Almond, oat, or coconut milk can add a different flavor profile and texture.
- Sweetener: Adjust sweetness to preference, or skip for a more authentic, earthy taste.
Tips for a perfect Starbucks Matcha Latte recipe (copycat)
- Froth the Milk: Use a milk frother for a café-style latte. This adds a creamy, velvety texture to your drink.
- Blending Option: For an ultra-smooth iced matcha latte, blend all the ingredients in a blender for 15-20 seconds.
- Customizable: Add vanilla extract or a pinch of cinnamon for an extra flavor twist.
- Cashew milk: Try the matcha latte with the delicious cashew milk recipe!
FAQ
Yes, you can easily make a matcha latte at home by whisking matcha powder with a bit of hot water until smooth, then adding steamed milk (dairy or plant-based). Sweeten with honey, vanilla, or simple syrup to taste.
Any milk can be used, but many people prefer oat milk for its creamy texture and subtle sweetness. Almond milk, soy milk, and regular dairy milk are also great options depending on your preference.
Yes, you can ask for more or less sweetener when ordering at Starbucks. If making it at home, simply adjust the amount of sweetener to your liking, or use flavored syrups like vanilla or honey for added sweetness.
Whether you’re a matcha enthusiast or trying it for the first time, this easy Matcha Latte recipe offers a delicious and energizing alternative to coffee. With just a few ingredients, you can enjoy this creamy, vibrant green drink at home without the Starbucks price tag. Whether you opt for a hot or iced version, this latte is sure to become a go-to treat. So, grab your matcha powder, whip up a quick batch, and enjoy your homemade matcha latte today!
If you’re looking for something familiar and sweet similar to this drink, try the frappuccino Recipe or the Brown Sugar Shaken Espresso Recipe, both inspired by Starbucks. And if you want a sweet dessert to accompany your Matcha Latte, try the Matcha Crepe Cake Recipe!
Leave a Reply