When it comes to creating a dessert that’s as delightful to make as it is to eat, this recipe for chocolate covered apples (no bake) is a game-changer. Imagine biting into the perfect combination of crisp, juicy apple coated in a rich, velvety layer of chocolate and topped with your favorite treats. Whether you’re preparing for a family gathering, looking for an easy dessert recipe to satisfy your sweet tooth, or just craving something unique, these chocolate-covered apples are a crowd-pleaser.
No baking, no fuss—just pure, delicious fun that you can customize to match any season or celebration. From the tart crunch of Granny Smith apples to the creamy sweetness of melted chocolate, every bite is an indulgence. Ready to transform a humble apple into a show-stopping treat? Let’s dive in!
Recipe for Chocolate Covered Apples no bake
Cuisine: AmericanDifficulty: Easy6
servings20
minutes220
kcalMake your dessert game simple and fun with this recipe for chocolate covered apples (no bake)! A perfect blend of crisp apples, creamy chocolate, and easy preparation makes this treat irresistible.
Ingredients
6 medium apples (Granny Smith or Fuji for tartness)
1½ cups semi-sweet chocolate chips
2 tbsp coconut oil
- Assorted toppings:
Crushed nuts (¼ cup)
Sprinkles (¼ cup)
Shredded coconut (¼ cup)
Mini chocolate chips (¼ cup)6 wooden skewers or popsicle sticks
Directions
- Prepare the Apples:
Wash the apples thoroughly and pat them dry. Insert a wooden skewer into the core of each apple, ensuring it’s secure for dipping. - Melt the Chocolate:
Combine chocolate chips and coconut oil in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between, until the chocolate is smooth and fully melted. - Dip the Apples:
Hold an apple by the skewer and dip it into the melted chocolate, coating it evenly. Gently twirl to remove excess chocolate. - Add Toppings:
While the chocolate is still wet, roll the apple in your desired toppings or sprinkle them on. Place the coated apple on a parchment-lined baking sheet. - Set and Serve:
Let the chocolate-covered apples sit at room temperature for 15 minutes or refrigerate for 10 minutes until the chocolate sets. Enjoy immediately or store in an airtight container in the fridge for up to 3 days.
Notes
- Use fresh, firm apples for the best crunch and flavor.
- Coconut oil helps thin the chocolate for a smooth coating and adds a slight hint of sweetness.
- Always pat the apples dry to ensure the chocolate adheres properly.
Tips for Perfect Recipe of Chocolate Covered Apples (No Bake)
- Choose the Right Apples:
Opt for tart varieties like Granny Smith to balance the sweetness of the chocolate. - Chill Before Dipping:
Pop the apples into the fridge for 10 minutes before dipping to help the chocolate set faster. - Experiment with Toppings:
Get creative with toppings like crushed pretzels, caramel drizzle, or edible glitter for a festive touch. - Double Dip for Extra Indulgence:
Once the first layer of chocolate sets, dip again for a thicker chocolate coating. - Use Quality Chocolate:
High-quality chocolate chips or baking chocolate will yield a smoother and shinier finish.
Recipe Variants
- Caramel Chocolate Covered Apples: Dip apples in melted caramel before coating them in chocolate for an extra layer of flavor.
- White Chocolate Delight: Substitute semi-sweet chocolate with white chocolate and add freeze-dried raspberries for a pop of color and taste.
- Themed Apples: Use colored sprinkles or icing to create apples themed for holidays like Halloween, Christmas, or birthdays.
FAQ
Yes, you can use dark, milk, or white chocolate depending on your preference. Just adjust the sweetness of your toppings accordingly.
Store them in an airtight container in the refrigerator. They stay fresh for up to 3 days.
Absolutely! Prepare them the night before and refrigerate until ready to serve.
Check out similar no-bake treats like chocolate-dipped strawberries or marshmallow pops for quick and fun dessert ideas.
If you loved this no-bake dessert, try the Strawberry Freezer Jam Recipe for another easy and delicious treat. This recipe is perfect for preserving the fresh flavors of strawberries with minimal effort!
This recipe for chocolate covered apples (no bake) proves that simple ingredients and a little creativity can create a show-stopping dessert. Perfect for parties, holidays, or an indulgent snack, these apples offer the ultimate blend of crunch, sweetness, and fun. Plus, with so many topping options, there’s something for everyone to enjoy.
So why wait? Gather your ingredients and start dipping your way to a delightful dessert that will wow family and friends alike!
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