Chocolate covered apples no bake Recipe gives one of those magical treats that combine nostalgia, crunch, and a rich chocolate coating, all without turning on the oven. I remember the first time I made them on a whim, looking for a quick dessert that felt festive but took almost no effort. I had apples, chocolate, and a bunch of random toppings and in less than 30 minutes, I had a colorful tray of goodness ready to share.
This is the kind of recipe that fits anywhere. It’s perfect for a kid’s birthday party, a last-minute potluck dessert, a fun after-school snack, or even a healthy-ish holiday treat. There’s no baking involved, making it ideal for hot weather or for when you’re simply not in the mood to fuss with the oven. Plus, it’s naturally gluten-free and endlessly customizable.
Whether you’re into dark chocolate, nutty coatings, or something whimsical like crushed Oreos or rainbow sprinkles, chocolate covered apples no bake are a delicious blank canvas.
Table of contents
Why You’ll Love This Chocolate Covered Apples No Bake Recipe
What sets this chocolate covered apples no bake recipe apart is its sheer simplicity combined with how impressive it looks once finished. You only need three base ingredients—apples, chocolate, and toppings—but the result looks like a gourmet treat you’d find at a boutique candy shop.
Unlike baked treats, you don’t need to wait for anything to rise, cool, or bake through. You simply dip and decorate. It’s also a fun recipe to make with kids since the steps are so hands-on and there’s no real danger from heat.
Customization is where this recipe truly shines. You can go classic with just semi-sweet chocolate and nuts, or get creative with crushed freeze-dried berries, edible gold flakes, cookie crumbs, or even cereal. If you’re catering to allergies or specific diets, this recipe adapts beautifully. Use dairy-free chocolate or coat with almond butter drizzle for a vegan version. Prefer a low-sugar option? Choose stevia-sweetened chocolate and limit sugary toppings.
It also stores well, making it a wonderful prep-ahead dessert. Just pop them in the fridge and you’ll have a chilled, satisfying snack ready to go anytime.
Recipe Card
Recipe for Chocolate Covered Apples no bake
6
servings20
minutes220
kcalMake your dessert game simple and fun with this recipe for chocolate covered apples (no bake)! A perfect blend of crisp apples, creamy chocolate, and easy preparation makes this treat irresistible.
Keep the screen of your device on
Ingredients
6 medium apples (Granny Smith or Fuji for tartness)
1½ cups semi-sweet chocolate chips
2 tbsp coconut oil
- Assorted toppings:
Crushed nuts (¼ cup)
Sprinkles (¼ cup)
Shredded coconut (¼ cup)
Mini chocolate chips (¼ cup)6 wooden skewers or popsicle sticks
Directions
- Prepare the Apples:
Wash the apples thoroughly and pat them dry. Insert a wooden skewer into the core of each apple, ensuring it’s secure for dipping. - Melt the Chocolate:
Combine chocolate chips and coconut oil in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between, until the chocolate is smooth and fully melted. - Dip the Apples:
Hold an apple by the skewer and dip it into the melted chocolate, coating it evenly. Gently twirl to remove excess chocolate. - Add Toppings:
While the chocolate is still wet, roll the apple in your desired toppings or sprinkle them on. Place the coated apple on a parchment-lined baking sheet. - Set and Serve:
Let the chocolate-covered apples sit at room temperature for 15 minutes or refrigerate for 10 minutes until the chocolate sets. Enjoy immediately or store in an airtight container in the fridge for up to 3 days.
Notes
- Use fresh, firm apples for the best crunch and flavor.
- Coconut oil helps thin the chocolate for a smooth coating and adds a slight hint of sweetness.
- Always pat the apples dry to ensure the chocolate adheres properly.
Like this recipe?
Follow @therecipemasterblog on Pinterest
Tips for Perfect Recipe of Chocolate Covered Apples (No Bake)
- Choose the Right Apples:
Opt for tart varieties like Granny Smith to balance the sweetness of the chocolate. - Chill Before Dipping:
Pop the apples into the fridge for 10 minutes before dipping to help the chocolate set faster. - Experiment with Toppings:
Get creative with toppings like crushed pretzels, caramel drizzle, or edible glitter for a festive touch. - Double Dip for Extra Indulgence:
Once the first layer of chocolate sets, dip again for a thicker chocolate coating. - Use Quality Chocolate:
High-quality chocolate chips or baking chocolate will yield a smoother and shinier finish.
Delicious Variations of Chocolate Covered Apples No Bake
Classic Peanut Crunch
After dipping the apples in melted milk chocolate, roll them in crushed salted peanuts. The salty-sweet combo is always a winner and reminds me of old-fashioned caramel apples.
Dark Chocolate & Sea Salt
For a more grown-up twist, use high-quality dark chocolate (70 percent or more) and finish with flaky sea salt. This combo is perfect for holiday trays or dinner parties.
Cookies and Cream Delight
Dip your apple in white chocolate, then roll it in crushed chocolate sandwich cookies. This one’s always a hit with kids—and let’s be honest, adults too.
Trail Mix Explosion
This is my go-to for a more wholesome take. After dipping, press on bits of granola, dried cranberries, sunflower seeds, and pumpkin seeds. Drizzle with a little almond butter for a finish that feels like dessert and trail mix had a baby.
FAQs
Yes, you can use dark, milk, or white chocolate depending on your preference. Just adjust the sweetness of your toppings accordingly.
Store them in an airtight container in the refrigerator. They stay fresh for up to 3 days.
Absolutely! Prepare them the night before and refrigerate until ready to serve.
Check out similar no-bake treats like chocolate-dipped strawberries or marshmallow pops for quick and fun dessert ideas.
A Sweet Treat Without the Stress
Chocolate covered apples no bake are the kind of treat that proves how something simple can be seriously special. No oven. No fancy tools. Just the magic of melted chocolate meeting a crisp apple. It’s a combination of textures and flavors that’s both playful and sophisticated.
This recipe is not just easy, it’s a canvas. Once you master the basics, you’ll find yourself reaching for this again and again. Whether you’re entertaining guests, looking for a snack that kids can help make, or simply craving something sweet but fresh, these apples check every box.
If you loved this no-bake dessert, try the Strawberry Freezer Jam Recipe for another easy and delicious treat. This recipe is perfect for preserving the fresh flavors of strawberries with minimal effort!
So why wait? Gather your ingredients and start dipping your way to a delightful dessert that will wow family and friends alike!
Leave a Reply