This Chatelaine smoked salmon roll on cucumber recipe is a perfect blend of fresh flavors and elegant presentation, making it an ideal choice for an easy starter. With creamy cheese, crisp cucumber, and the delicate saltiness of smoked salmon, these bites bring a gourmet touch to any gathering. Quick and easy to prepare, they are a crowd-pleaser that elevates casual appetizers to restaurant-level.
Chatelaine Smoked Salmon Roll On Cucumber Recipe
Cuisine: CanadianDifficulty: Easy6
servings15
minutes60
kcalFresh, savory smoked salmon wrapped around cucumber slices creates a refreshing and elegant appetizer for any occasion. These smoked salmon rolls are simple to make yet bring a sophisticated flair to the table.
Ingredients
6 oz smoked salmon, thinly sliced
1 large cucumber, cut into 1/2-inch rounds
4 oz cream cheese, softened
1 tbsp fresh dill, finely chopped (plus extra for garnish)
1 tbsp lemon juice
Salt and black pepper to taste
Directions
- Prepare the Cream Cheese Mixture: In a small bowl, mix the softened cream cheese with chopped dill, lemon juice, salt, and pepper until smooth.
- Assemble the Rolls: Spread a thin layer of the cream cheese mixture onto each cucumber slice.
- Add the Smoked Salmon: Take a piece of smoked salmon, roll or fold it, and place it on top of the cream cheese-covered cucumber.
- Garnish and Serve: Garnish each roll with an additional sprinkle of dill. Arrange on a serving platter, and enjoy immediately!
Notes
- Select Quality Salmon: Opt for high-quality smoked salmon for the best flavor.
- Herbs: Fresh dill adds a classic taste, but chives or parsley can be used as alternatives.
- Serve Chilled: These are best served immediately or after a short time in the fridge.
Tips for the perfect Chatelaine Smoked Salmon Roll On Cucumber Recipe
- Make Ahead: Prepare the cream cheese mixture in advance to save time.
- Try Different Bases: If cucumbers aren’t available, zucchini slices or endive leaves work well as low-carb alternatives.
- Add Texture: Top with a sprinkle of sesame seeds or crushed nuts for extra flavor and crunch.
Recipe Variant
Avocado Salmon Rolls: Substitute cream cheese with mashed avocado mixed with lemon juice and salt for a lighter, dairy-free option.
FAQ
Yes! Prepare the components ahead and assemble right before serving to keep the cucumbers crisp.
Pair with crackers, a charcuterie board, or a crisp white wine for a complete appetizer spread.
Use a low-sodium smoked salmon and skip additional salt in the cream cheese mixture.
These smoked salmon cucumber rolls are the perfect blend of elegance and simplicity. They’re not only visually appealing but packed with flavors that balance the creamy, tangy, and fresh elements beautifully. Whether you’re preparing them as an appetizer for a gathering, a holiday party, or simply as a light, refreshing snack, this recipe is sure to impress. By choosing premium smoked salmon and enhancing it with fresh herbs, lemon, and cucumber, you’re creating a dish that is both healthy and indulgent—ideal for a range of dietary needs and preferences.
If you are looking for another salty and delicious appetizer, I suggest taking a look at the Imperial Crab Recipe!
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