SOURDOUGH FOCACCIA RECIPE THAT TASTES LIKE IT'S FRESH FROM ITALY

This sourdough focaccia recipe delivers an airy, pillowy bread with a crispy crust, rich in flavor thanks to the sourdough starter. Perfect for dipping or sandwiches

SOURDOUGH FOCACCIA RECIPE

INGREDIENTS

Active sourdough startern flour, salt, water, olive oil and rosemary

DIRECTIONS

1 Mix dough 2 Rest overnight 3 Stretch in pan 4 Let rise again 5 Dimple + drizzle 6 Bake until golden

Just look at that golden crust. Soft, fluffy, and full of flavor.

This focaccia is a must-bake.