This creamy garlic chicken recipe delivers juicy, pan-seared chicken breasts smothered in a rich, velvety garlic cream sauce that feels gourmet but comes together in under 30 minutes. It’s pure comfort food with restaurant-quality flavor, and it’s made in just one skillet.
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SERVING
4 Servingse
CALORIES
380 KCAL
Time
25 minutes
LEVEL
EASY
Boneless, skinless chicken breasts
Salt and black pepper
Unsalted butter
All-purpose flour
Olive oil
Garlic
Parmesan cheese
Chicken broth
Heavy cream
Fresh parsley or thyme
Simple yet flavorful – Sweet, mellow garlic vibes
Perfectly balanced – Rich and creamy
Garlic done right – Golden, juicy chicken
Easy to customize – Swap, twist, remix it your way